Sugar, spice and everything nice. That’s what this baking book is made of. Real Sweet is a dessert lover’s dream, featuring more than 80 simple recipes that use natural sweeteners and avoid white sugar. Readily available alternative sweeteners like agave, maple syrup, coconut sugar, and honey help bring cookies, cakes, puddings, candies, and confections to the table. Everyone is sure to love Baked Apple Cinnamon Doughnuts, Honeyed Yogurt Cheesecake, and Butterscotch Pots de Crème. If you want to be a real “sweet”heart bring along some Homemade Limeade made with agave to wash down those treats.
