The Publican is one of Chicago’s most popular restaurants and now you can savor that same food in your own kitchen, no matter where you live. There are 150 recipes for vegetables and salads, fish and seafood, meat, simple charcuterie, and breads and spreads which have given The Publican its reputation. In addition, the cookbook is also filled with tales of the characters who produce the ingredients the restaurant uses and other cooks that have provided inspiration. Our Best Chef Recipes Slideshow is filled with more recipes that will have you donning a chef’s hat and enjoying restaurant-like meals at home.
