Cozy and quick crumbles are the perfect dessert no matter what time of year. This collection features both sweet and savory crumbles that will delight all whose fork they cross. More classic recipes include apple and cinnamon, peach, and strawberry and rhubarb while savory offerings include spinach and ricotta sprinkled with pine nuts or fig and mozzarella crumble. Creative, modern twists on the old school crumble incorporate olive oil in the crumble topping, a matcha-flavored crumble and a cheese crust. This Pear-Cranberry Crumble is the perfect treat for winter nights especially if made in individual mugs.
