With more than 150 recipes you’ll be able to have a finger in every pie – and then some. This collection of pies, tarts, cobblers, and more have been perfected in the author’s own bakery, so you’re certain of great results every time. Each recipe features easy-to-follow instructions that even the most novice baker can understand. Experienced cooks will appreciate the simple switches sprinkled throughout that will add a new twist to your baked goods. Everyone who tries them is sure to be pie-eyed. Bluebarb Pie and S’mores Pie are new flavor twists on classic desserts that everyone will love.
