Maple syrup can be so much more than a bath for your favorite pancakes. Take our advice and use it on pork chops or in a cocktail or just ask Ken Haedrich who literally wrote the book on maple syrup. We’re eager to try his Maple-Yogurt Smoothie, Creamy Maple Fondue and Sweet-and-Sour Meatballs. There are so many options in this book that we’re considering tapping the maple trees in our local park to ensure we have a steady supply of this sweet treasure.
