As the days get shorter, it’s time to pull out the woolly blanket and the cast iron Dutch oven. This 5-quart Cast Iron Dutch oven is ideal for making Chicken with Mustard or this Easy Pot Roast. This pot goes easily from stovetop to oven and distributes and retains heat evenly. The self-basting lid keeps food moist, so all your meals turn out wonderfully. It’s the perfect pot for all the comforting food of fall whether frying, searing, braising, stewing, roasting, broiling or baking.
