If getting back to basics is on your list of things to do, you’ll be sure to enjoy The Art of the Pantry. Food writer, Claire Thomson presents 150 recipes – perfect for any night of the week – that make use of the stores in your pantry. By combining these kitchen staples with a little fresh produce, you can have simple, healthy meals on the table in no time. This Chickpea and Cavatelli Soup is satisfying and easily made from pantry staples as well.
