Neoflam is a South Korean cookware manufacturer that began in 1990, and specialize in functional and beautifully designed products. We’ve been testing out the Neoflam Wok for the past 3 weeks, with stir frying, steaming, braising, boiling and deep frying.
The Neoflam wok is the perfect shape. In addition to the wide 14″ opening, the “bowl” of the wok is the ideal depth. The flat bottom is a 9″ diameter, which means more heat can touch the wok.
